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A slice of moist banana bread with a pat of butter melting on top, served on a speckled plate.

Easy & Best Moist Banana Bread Ever

This moist banana bread recipe is quick to make and irresistibly delicious, perfect for breakfast or a snack.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Notes

Ingredients
  

Dry ingredients
  • 1.5 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking soda
Wet ingredients
  • 3 ripe bananas mashed bananas about 1.5 cups mashed
  • 0.5 cup vegetable oil
  • 2 large eggs eggs
Instructions

Notes

Use ripe bananas for best flavor and moisture.